These are so easy to make! It’s as easy as 1-2-3-4!
- 4 cups Bisquick
- 1 cup Sour Cream
- 1 cup 7-Up
- 1/2 cup Melted Butter
DIRECTIONS:
Mix Bisquick, sour cream and 7-Up. The dough will be very soft, but don’t worry.
Knead and fold dough until coated with your baking mix. Pat dough out and cut biscuits using a round biscuit/cookie cutter. (Or dip a glass into flour & use that.)
Melt butter in bottom of cookie sheet pan or 9×13 casserole dish. Place biscuits on top of melted butter and bake @ 425 degrees for 12-15 minutes or until brown.
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